EXTENSIVELY EXPEDITION OF CUBAN TYPES OF FOOD CULTURE AND COOKING EXPERIENCES: FROM GROCERIES TO EXQUISITE DELIGHTS

With regard to the realm of Caribbean food, few societies astound the taste buds quite like Cuban meals. The combination of Spanish, African, and native Taíno affects produces a unique culinary identity that's precious around the world. From rich stews like Ropa Vieja to the sweet and savory tastes of Lechón Asado, Cuban dishes uses